Waste to Food Investor Roundtable
Join us on a mission to create sustainable, plant-based food products by using surplus vegetables that would otherwise be discarded.
Welcome to ChicP Transforming surplus vegetables into delicious plant-based snacks.
ChicP create natural, healthy and nutritious plant-based products in a sustainable way that reduces food waste, minimises harm to the environment and benefits British farming.
Why Invest into ChicP?
Revolutionary Technology
ChicP’s proprietary ambient packaging technology allows their products to be stored at room temperature while maintaining quality and freshness for up to a year. This innovation significantly reduces the carbon footprint and energy usage associated with chilled storage. Their process also ensures the products are free from preservatives and retain their nutritional value, making them a game changer in the plant-based snack market.
Sustainable Materials
ChicP is dedicated to sustainability at its core, using surplus vegetables to create their range of delicious, plant-based snacks. By repurposing vegetables that would otherwise go to waste, ChicP is addressing one of the largest contributors to environmental damage: food waste. Their products, including hummus and snack pots, are made with natural ingredients, without preservatives, and designed with sustainability in mind. The company also plans to introduce sustainable packaging solutions as production volumes grow.
Cost-Effective Solution
ChicP’s business model revolves around minimising waste, which translates into cost savings for the company and its consumers. By sourcing surplus produce, they reduce input costs while creating high-quality, healthy products. The company's ambient products, which have a 12-month shelf life without refrigeration, reduce energy consumption and shipping costs, making ChicP a cost-effective solution for consumers and retailers alike.
World-Class Team
ChicP’s team is led by Hannah McCollum, a former professional chef who founded the company to combat food waste. With a passion for sustainability and healthy eating, Hannah brings unique expertise to the business. Supporting her are industry experts like Tom Youngman (Sales Director) and Daniel Cross (NED & Investor), alongside other seasoned professionals in finance and marketing, all of whom contribute to ChicP’s strategic growth and market expansion.
Advanced & Diverse Applications
EIS Investment Tax Relief Approved
The Growing Market
Market Size
The global plant-based food market is expected to continue growing, driven by consumer preferences for healthier, sustainable options. The global hummus market, one of ChicP’s core product lines, is projected to reach £8.2 billion by 2030.
Sales Growth
European Trends
Investment Highlights
Funds Raised To Date
£150,000
Price Per Share
£0.2235
Investment Target
£500,000
Pre-Money Valuation
£2.5 million
Minimum Investment
£25,000
Company Highlights
First-to-market ambient snack pots
These are the first products brought to market, with a 12-month shelf life, offering convenience and sustainability.
£1.6 million in sales to date
Strong growth potential in both UK and international markets.
Expansion into international markets
Expansion to USA and Saudi Arabia through strategic partnerships.
Proprietary ambient packaging technology
Significantly reduces energy use and extends product shelf life.
EIS/SEIS tax relief available
Providing significant tax advantages for investors.
How to Invest?
Express Interest
Complete our online form to start your investment journey.
Receive Investor Information
Our team will provide you with the detailed investment information.
Join Investor Roundtable
Gain exclusive insights directly from the founder & have the opportunity to ask questions.
Join as a Shareholder
Invest by completing the online shareholder application and submitting your AML documents.
Income Tax Relief
Enjoy a 30% income tax relief on your EIS investments, reducing your tax liability with HMRC.
Frequently asked Questions
What problem does your startup solve?
ChicP addresses the global issue of food waste by transforming surplus vegetables that would otherwise be discarded into plant-based, healthy snacks
Who are your target customers?
ChicP targets health-conscious consumers, families, millennials, vegan consumers, and on-the-go snackers. On the B2B side, we work with retailers, wholesalers, and international markets
What is your value proposition?
ChicP offers sustainable, plant-based snacks that help reduce food waste while meeting consumer demand for healthier, ethical eating options
Can you describe your business model?
How does your product or service work?
Ready To Combat Food Waste?
Join our investor roundtable to unlock exclusive insights into the founders' vision and mission, financial projections and potential returns.
Webinar Details:
Date: Thursday 5th December
Time: 1 PM
Location: Zoom